tacos

Meals & Dishes

Crispy Parma Ham breakfast tacos

Swap out your usual breakfast for these light and flavourful tacos filled with coriander and spring onion folded eggs, crispy Parma Ham, a touch of crumbled feta and, if you like it spicy, a fiery whack of hot sauce.

Meals & Dishes

Slow-cooked short rib and pineapple tacos

Short ribs marinaded with pineapple and chilli, then slow cooked for hours, make an incredible taco filling. Serve with avocado and sour cream.

Meals & Dishes

Sea bass tacos with kimchi salsa

Buy tempura flour online or buy tempura batter mix from supermarkets. Kewpie is an egg-rich Japanese mayonnaise – it’s now available in Sainsbury’s. Yuzu is a type of citrus used in Japanese cuisine.

Meals & Dishes

Chipotle black bean and broccoli tacos

These speedy vegan black bean tacos are a midweek winner. Quick-pickling the broccoli stem saves waste and helps make a piquant salsa.

Meals & Dishes

Pork belly tacos with smashed broad beans

Spring time tacos are the way forward! This dish makes seasonal British twists by using fresh broad beans in place of avocados and lime-pickled radishes instead of red onion. Try making it in an air fryer too, see our FAQs.

Meals & Dishes

Fishcake tacos

These spice and smoke fishcake tacos make for a filling midweek dinner. Load taco shells with crispy fishcakes, mango salsa and lime mayo.

Meals & Dishes

Taco slaw with pink pickled onions

You need a zingy taco slaw to cut through the smoky richness of tacos – and this easy, colourful carrot slaw with quick-pickled onions has zest and crunch to spare.

Meals & Dishes

Venison tacos with grilled spring onions and peanut salsa

Dish up gourmet tacos at home with our recipe for venison tacos with grilled spring onions. Spoon the moreish Mexican peanut salsa on top and scatter with crumbled feta to serve.

Meals & Dishes

Taco traybake

This taco traybake topped with melted cheese really cuts down on the washing up when you’re cooking a midweek meal. Serve with guacamole.

Meals & Dishes

Ensenada fish tacos

Karla Zazueta’s take on Ensenada fish tacos – a Mexican delicacy bursting with fresh, zingy flavours and wonderfully crunchy textures – makes a vibrant family dinner and will satisfy everyone at the table.

Meals & Dishes

Scampi tacos with jalapeño tartare sauce and avocado

These scampi-topped tacos both look and sound impressive but they really couldn’t be easier to make. The jalapeño tartare sauce is the ultimate finishing touch – just combine all the ingredients and voilà!

Meals & Dishes

Crispy tacos with charred veg and refried beans

Crispy tortillas are topped with spicy refried beans, warm veg and gooey feta in this fantastic vegetarian dinner. Try swapping the feta for fried halloumi if you prefer a milder flavour.

Meals & Dishes

Slow-cooked chicken tinga tacos with pickled onions

Chicken thighs are slow-cooked with ancho chillies and chipotle paste until pull-apart tender and infused with all their spicy flavour. Shred the meat and then use to top soft tortilla wraps along with the homemade pickled onions and lots of soured cream.

Meals & Dishes

Za’atar-spiced lamb tacos

Let the oven do most of the work for John Gregory-Smith’s slow-cooked lamb tacos, made with Welsh lamb shoulder (in season between August and November). Then, simply dress soft tortilla wraps with pickled red onions, yogurt and fresh pomegranate seeds.

Meals & Dishes

Fish and chip tacos with pea guacamole

We’ve put an update on Friday fish and chips with these Mexican-inspired fish and chip tacos, complete with mushy pea guacamole and pickled red onions.

Meals & Dishes

Prawn tacos

Soft tortillas are filled with fajita-spiced prawns, soured cream and a pretty pink pickled cabbage mix. They’re fun to make with kids and only take half an hour.

tacos

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