This quick recipe combines the rich flavour of sautéed duck with the freshness of peas to make a delicious meaty sauce, on the table and ready to enjoy in under 20 minutes.
Just a few shop-bought ingredients go into this fragrant duck salad recipe that’s ready in only 30 minutes.
These individual duck pies will be a sensation at your dinner party – the meat is cooked on the bone for added flavour and maximum impact.