bbq and grill

Techniques

Barbecued vegetables with tahini dressing

Barbecue aubergine, peppers, courgettes, padron peppers and runner beans for an easy vegan feast. Serve the barbecued veg with a herby shallot and tahini dressing.

Techniques

Canarian salted potato and prawn skewers with mojo rojo

These barbecue skewers are inspired by traditional Canarian papas arrugadas (salt-crusted potatoes served with mojo rojo, a fiery red pepper dip). We’ve added sweet king prawns and tangy green olives. Once charred, pile high on a platter with plenty of sauce for dipping.

Techniques

Avocado and feta cheeseburger

Our avocado and feta cheeseburger is the ideal quick bbq recipe for summer nights. Load the buns with lettuce, tomatoes and pickled onions. We’ve used our ultimate beef burgers as the base of the recipe, then the toppings really take over!

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Kerkennah style grilled prawns

Grilled prawns are paired with kerkennaise, a spiced tomato sauce from Tunisia in this delicious barbecue recipe from chef Ben Tish.

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Pimms glazed chicken with strawberry and cucumber salad

Our delicious Pimm’s glazed chicken thighs are marinated then doused in a sticky orange glaze and then grilled or barbecued. Serve with strawberry and cucumber salad (and a big jug of Pimm’s, naturally).

Techniques

Barbecued maple and pecan banana splits

Barbecues always stay hot longer than you need them to, so make the most of those glowing embers by making this fabulous barbecue dessert. Add flair to the retro banana split by baking directly on the coals as they die down. Toasted pecans and maple syrup are excellent toppings, but you could also add chocolate chips, peanut butter or caramel sauce.

Techniques

Lamb and peach skewers with zaatar flatbreads and herby sauce

Barbecue skewers of juicy lamb and sweet stone fruits and serve with homemade za’atar flatbreads and a punchy green herby sauce. Delicious.

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Sticky buffalo wings with blue cheese sauce

Buffalo wings are an American classic. Learn how to make these sticky and fiery BBQ chicken wings with our easy recipe. Serve with blue cheese sauce if you’d like.

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Grilled peaches with rose scented madeira cake

Fancy making dessert on the barbecue? Juicy fresh peaches intensify in flavour as you cook them over the coals, the flesh turning beautifully soft and the charred lines adding caramelised depth. Pair them with shop-bought madeira cake, yogurt and honey for a simple barbecue dessert that’s packed with fragrance.

Techniques

Salmon with lemon and ginger rub and fennel salad

Grill salmon fillets with a delicious lemon and ginger rub in this easy barbecue recipe. Serve with a light and crisp fennel salad and new potatoes for effortless summer eating.

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Smoky pork shoulder tacos

Tenderised with orange and pineapple juice, and flavoured with smoky chipotle and aromatics, this pork shoulder will shred apart. Pile it onto tacos alongside pickled onions, pico de gallo and hot sauce.

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T bone steak with coffee rub and rosemary potatoes

Grill or barbecue these juicy T-bone steaks with coffee rub for the ultimate flavour kick. Serve with rosemary potatoes for an easy summer lunch.

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Pork chops with caraway seed rub

Grill or barbecue juicy pork chops with a caraway seed rub. Serve with easy pull-apart bread rolls crammed with mozzarella for a simple BBQ dinner.

Techniques

Ben Tish pork belly ribs with roasted peaches and fennel

Slow-cooked pork belly is a thing of wonder – especially if you cook it on the bone. Ben Tish, chef-director of London pub group Cubitt House, pairs it with wedges of fennel, sweet peaches and a cider-rosemary glaze which brings everything together beautifully.

Techniques

Spatchcock saffron chicken (joojeh kabab)

If you’re looking for a new and interesting way to barbecue a spatchcock chicken, the good news is, you’ve found it! This recipe comes from Leyli Homayoonfar chef-owner of award-winning Bab Haus.

Techniques

Miso ginger coleslaw

This refreshingly zingy miso ginger coleslaw is delicious as part of a barbecue in summer, or with roast ham or leftover turkey in winter.

bbq and grill

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