Pork
Tom Kerridges mini pork sausage rolls with nduja
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PREP TIME45 Mins
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COOK TIME45 Mins
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SERVING10 People
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VIEWS3,450
Tom Kerridge’s mini pork sausage rolls with fiery ‘nduja sausage are party food at its finest. Tom says: “’Nduja adds spiciness to the filling and the pickled onions give little sharp bursts of acidity with every bite. They’re so intensely flavoured, they don’t even need a dip.”
Ingredients
Directions
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