Duck/Goose
Slow-cooked duck ragù
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PREP TIME45 Mins
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COOK TIME45 Mins
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SERVING10 People
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VIEWS3,450
This gorgeously rich, slow-cooked duck ragù is easy to make and great for using up leftover gravy and stock. It’s a time investment, but makes enough for up to 10 people so you can enjoy it again another night if you’re not feeding a crowd.
