sauerkraut, tomato and salami pizza

Pizza & Sandwich

Sauerkraut, tomato and salami pizza

We’ve given the classic Italian pizza recipe a German makeover with the addition of sauerkraut.

150g pack dried pizza base mix, or make your own with our basic pizza dough recipe

½ onion, sliced thinly into rings

200g sauerkraut, rinsed and drained

6 slices salami, halved

6 cherry tomatoes, halved

100g Emmental cheese, grated

1 tsp dried oregano

1 tbsp olive oil

Fresh small basil leaves, to garnish

Techniques

Ingredients