quick fresh sauerkraut

Veg

Quick Fresh Sauerkraut

PREP TIME

45 Mins
COOK TIME

45 Mins
SERVING

10 People
VIEWS

3,450

When I’m in a pinch for time and crave the flavors of sauerkraut, this is the recipe I turn to. Our quick and easy sauerkraut takes just over an hour, and it’s ready to eat!

Ingredients

1 large head green cabbage, nearly 2 pounds

1 medium yellow onion, thinly sliced, about 2 cups

1 ¾ teaspoons fine sea salt

2 teaspoons caraway seeds

1 juniper berry, lightly crushed

1 allspice berry, left whole, see notes

1 tablespoon olive oil

1/2 teaspoon sugar

1 ¾ cups apple cider vinegar

1/2 cup apple cider

1/2 cup water

Directions

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