pork satay with gem lettuce and rice noodles

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Pork satay with gem lettuce and rice noodles

This shortcut pork recipe is a quick and easy idea for a starter or canapé at a party.

2 Waitrose free-range pork loin steaks, sliced, or similar

170g Amoy Peanut Satay Sticky Glaze (from Waitrose), or similar

100g Essential Waitrose ready-cooked rice noodles, or similar

1 tbsp toasted sesame oil

6-8 little gem lettuce leaves

1 tbsp chopped peanuts to serve

1 chopped red chilli to serve

½ cucumber, finely chopped, to serve

Chopped fresh coriander leaves to serve

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