pad thai noodles

Noodles & Pasta

Pad Thai noodles

PREP TIME

45 Mins
COOK TIME

45 Mins
SERVING

10 People
VIEWS

3,450

Try this tasty Pad Thai recipe made with rice noodles, peanuts, beansprouts and fresh coriander – it can be on the table in around 20 minutes. You could easily double it too.

Ingredients

25g tamarind pulp

150g dried medium rice noodles

2 tbsp Thai fish sauce (nam pla)

2 tbsp palm sugar

1 tbsp tomato purée

Juice of ½ lime

3 tbsp sunflower oil

2 garlic cloves, finely chopped

2 eggs, beaten

2 tbsp freshly ground dried shrimps

½ tsp crushed dried chillies

2 tbsp roasted unsalted peanuts, chopped

4 spring onions, shredded

175g beansprouts

Small handful fresh coriander leaves

Directions

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