kimchi prawn cocktail boats

Seafood

Kimchi prawn cocktail boats

PREP TIME

45 Mins
COOK TIME

45 Mins
SERVING

10 People
VIEWS

3,450

Prawn cocktail will forever be the poster child of 1970s dinner parties, but its appeal is timeless. We’ve added kimchi for tangy crunch and spruced up the dressing with sriracha and soy sauce for a very modern take on a 70s classic.

Ingredients

1 baby gem lettuce

2 tbsp mayonnaise

1½ tbsp ketchup

½ tsp sriracha

½ tsp light soy sauce

½ tsp lemon juice

30g kimchi, drained

150g sustainable cooked shelled prawns

1 spring onion, finely sliced

1 avocado

Black sesame seeds to sprinkle

Directions

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Ingredients

Kimchi prawn cocktail boats

Ingredients

Directions

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