harissa lamb tacos

Tacos

Harissa lamb tacos

If you’re looking for a quick and easy midweek meal, try this hot Mexican harissa lamb-filled taco recipe.

1 tbsp olive oil

250g good-quality lamb mince

1 small red onion, finely chopped

1 heaped tbsp Belazu Rose Harissa, or similar

350ml water

1 lime, cut into quarters

4 Old El Paso Taco Shells (widely available), or similar

Small bunch of fresh mint, chopped, plus a few small leaves

200g Rachel’s Organic Greek Style Natural Yogurt, or similar

1 little gem lettuce, shredded

Handful of green olives to serve

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Techniques