easy shredded chicken tacos

Easy Shredded Chicken Tacos

These easy shredded chicken tacos are a mix up of two of our favorite things — tender shredded chicken and our creamy cilantro sauce. You can make both the chicken and the sauce in advance. The chicken will keep in the fridge up to 3 days and in the freezer up to a month. The sauce keeps in the refrigerator for about a week and is delicious spooned onto salads, rice bowls, and eggs.

Directions

Sign-Up / Login to continue Reading

YOU MAY ALSO LIKE

Ingredients

Fish and chips with no-waste shell curry sauce

Techniques

Grilled fruit salad with honey labneh

Ingredients

Za’atar lamb chopped salad