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easy raisin bran muffins

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easy raisin bran muffins

Breakfast & Brunch

Easy Raisin Bran Muffins

Product

PREP TIME

45 Mins
COOK TIME

45 Mins
SERVING

10 People
VIEWS

3,450

These delicious bran muffins are full of healthy ingredients like wheat bran, raisins, and applesauce. For extra moist and juicy raisins in your muffins, I soak them in hot water before adding them to the batter. This simple step makes a big difference in the final texture!

Ingredients

1 ½ cups (95g) wheat bran

2/3 cup (158ml) boiling water

1/2 cup (80g) raisins

2 cups (260g) whole wheat flour

2 teaspoons baking soda

1 teaspoon baking powder

1 teaspoon ground cinnamon

1/4 teaspoon fine sea salt

8 tablespoons (113g) unsalted butter at room temperature

1 cup (213g) light brown sugar, packed

1 tablespoon orange zest

2 large eggs

1/2 cup (128g) unsweetened applesauce, try homemade applesauce

2 tablespoons (40g) molasses

1 teaspoon vanilla extract

1 cup (236ml) buttermilk

Directions

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