easy quinoa black bean salad

Veg

Easy Quinoa Black Bean Salad

PREP TIME

45 Mins
COOK TIME

45 Mins
SERVING

10 People
VIEWS

3,450

Our quinoa black bean salad is hearty and delicious, thanks to its colorful veggies and bright and zesty dressing. Serve it alone or with a bit of extra protein on top. I love baked tofu or roasted shrimp!

Ingredients

1 cup (190g) uncooked quinoa, rinsed (about 3 cups cooked)

2 cups water or broth, see our chicken broth or veggie broth

1 (15oz) can black beans, drained and rinsed, or 1 ½ cups cooked black beans

1/2 cup finely chopped red onion (half small onion)

1 red bell pepper, finely chopped

1 cup (150g) cherry tomatoes, halved

1 cup (100g) finely chopped red cabbage

2 medium ears corn, kernels cut off the cobs, 1 cup

1 (4oz) can Hatch green chili peppers, chopped

Optional: chopped avocado, crumbled feta, or queso fresco

For Dressing

3 tablespoons (44ml) apple cider vinegar

2 tablespoons (30ml) fresh lime juice

1/2 teaspoon ancho chili powder

1/2 teaspoon ground cumin

1/3 cup (78g) extra virgin olive oil

Salt and fresh ground black pepper

Directions

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