Slow Cooker

Easy Chicken Enchiladas

Product
  • PREP TIME
    45 Mins
  • COOK TIME
    45 Mins
  • SERVING
    10 People
  • VIEWS
    3,450

These red chicken enchiladas are easy to make with a simple filling of shredded chicken, cheese, and our favorite homemade enchilada sauce. We roll the chicken filling up in tortillas–corn tortillas are the most authentic, but if you prefer flour tortillas, use them!

We link to two enchilada sauce recipes in the recipe. We love the quick and easy sauce when we are short on time and use the more authentic sauce when we have dried whole chilies available.

Ingredients