bulgar köftesi

Beef

Bulgar köftesi

PREP TIME

45 Mins
COOK TIME

45 Mins
SERVING

10 People
VIEWS

3,450

This family recipe for Turkish-Cypriot meatballs takes food writer Yasemen Kaner-White back to the first time she visited Cyprus, aged nine. “My first night in Cyprus, batches of warm, crispy bulgar köftesi were waiting at my auntie Sidika’s home – ready to be snapped open, finished with a squeeze of lemon straight from the garden and devoured instantly.”