Chicken

Asma Khan quick Bengali murgir korma

Product
  • PREP TIME
    45 Mins
  • COOK TIME
    45 Mins
  • SERVING
    10 People
  • VIEWS
    3,450

“Kormas were usually made for special feasts but this is an everyday recipe that can be made quickly with few ingredients. I’ve added a bit of chilli powder, which is often omitted in many Bengali households, as adding excessive chillies will take away from the mild flavour of the dish.”

Ingredients