BY CATEGORIES
Easy Creamy Cucumber Salad
My creamy cucumber salad recipe features cucumbers tossed in a creamy, tzatziki-inspired yogurt dressing. Salting your cucumbers for 30 minutes before assembling the salad draws out excess moisture, intensifying their flavor. I highly recommend it!
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Rosemary Marinated Olives with Clementine
marinated olives with fresh rosemary and sliced clementine.
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Garlic Roasted Green Beans
These oven roasted green beans are the perfect side dish! They’re incredibly tender and sweet, with crispy edges. To truly make them special, we toss them with garlic, capers, and herbs. They are so good!
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Perfect Easy Chocolate Chip Cookies
This easy chocolate chip cookie recipe is a family favorite, probably our most baked cookie on Inspired Taste. I love the rich flavor browned butter brings, but feel free to save time and use plain melted butter instead.
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Easy Sauteed Brussels Sprouts
This is one of my favorite recipes for Brussels sprouts! This sautéed Brussels sprouts recipe with balsamic and garlic is quick, easy, and incredibly delicious.
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Banana, Peanut Butter and Chocolate Sandwiches
Banana, peanut butter and chocolate sandwiches are perfect for a snack and even dessert.
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Chili Lime Roasted Cauliflower
Our spicy roasted cauliflower recipe combines perfectly roasted and browned florets, super flavorful spices, and fresh lime juice for an almost addictive cauliflower recipe! A must make!
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Rosemary White Bean Soup
I’m always happy when I’ve made this creamy white bean soup with rosemary and garlic. Thanks to canned white beans, it is super simple, quick, and tastes incredible!
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Pork Milanese with Lemony Green Salad
perfectly tender pork Milanese with a squeeze of fresh lemon and simple green
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Perfect Mexican Rice
My family loves this Mexican rice recipe! Sometimes called Spanish rice and inspired by authentic recipes, it is fluffy and flavorful, just like the rice at your favorite Mexican and Tex-Mex restaurants.
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Fried Goat Cheese, Strawberry and Arugula Salad
If you have never had pan fried goat cheese, it’s time for you to start.
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