Product
Techniques

Buffalo Chicken Stuffed Shells

We couldn’t help ourselves. After Taco Stuffed Shells and Sausage and Spinach Stuffed Shells, we were craving another version of stuffed shells.

Read More
Product
Meals & Dishes

Perfect Cinnamon Apples

Extra easy cinnamon apples made on the stovetop in about 15 minutes! Enjoy these buttery spiced apples over ice cream for dessert, spooned over pancakes and waffles for breakfast, or as a deliciously sweet side.

Read More
Product
Techniques

Sun-Dried Tomato and Goat Cheese Rigatoni Pasta

Rigatoni pasta is tossed with a creamy sauce made with goat cheese and sun-dried tomatoes then baked in the oven until bubbly.

Read More
Product
Meals & Dishes

Perfect Roasted Broccoli

Roasted broccoli is a classic recipe and a must-have in your back pocket. I’m not the biggest fan of broccoli, but this broccoli with lemon is one of my favorite foods! Try our version with roasted lemon wedges. The lemon becomes sweet, and the broccoli tastes terrific with some roasted lemon juice squeezed on top.

Read More
Product
Techniques

Tangy Barbecue Pulled Chicken Sandwiches

The product used for this recipe is no longer available.

Read More
Product
Meals & Dishes

Easy Cherry Tomato Salad

My favorite cherry tomato salad is made with juicy cherry tomatoes, a simple olive oil dressing, and briny feta cheese! It’s super simple, absolutely delicious, and sure to be a hit!

Read More
Product
Techniques

Brown Butter Kale Pasta

This comes together very quickly and is perfect for busy nights.

Read More
Product
Techniques

Crispy Baked Portobello Mushroom Fries

Baked portobello fries are a dream. Let me explain.

Read More
Product
Techniques

Cardamom Roasted Tomato Pasta Recipe

Easy roasted tomato pasta recipe with garlic, lemon, and cardamom

Read More
Product
Meals & Dishes

Cheese Stuffed Zucchini

These cheese stuffed zucchini boats are so tasty. We stuff them with three kinds of cheese and one of our favorite ingredients: roasted red peppers. The pepper adds color and tastes incredible when mixed with cheese and basil. Enjoy these easy zucchini boats as your main meal (I’d eat two halves) or as a side next to a big salad. Add protein by stirring some cooked ground turkey or sausage into the ricotta and pepper mixture. Crumbled tofu, quinoa, rice, or even a handful of canned or cooked chickpeas would also make these more substantial.

Read More
Product
Meals & Dishes

Easy Almond Butter

My family loves this homemade almond butter recipe! If you are anything like my family, you go through jars (and jars) of nut butter every week. We eat oatmeal most mornings and always add almond butter on top. If you’ve never tried making your nut butter before, let this almond butter recipe be the recipe you try!

Read More
Product
Techniques

Brown Butter Pasta with Walnuts and Fried Egg

This pasta recipe comes together quickly

Read More
Product
Meals & Dishes

Seriously Good Greek Pasta Salad

Greek pasta salad is an excellent salad to have in your back pocket. It’s simple to shop for and quick to make. Serve this as a side dish, or turn it into dinner and top it with your favorite protein.

Read More
Product
Techniques

Granola Crusted Apple and Turkey Panini Recipe

panini with turkey, cheddar cheese, sliced apples and a crunch from granola.

Read More
Product
Meals & Dishes

Crispy Kale Chips

Our kale chips recipe takes 20 minutes, and you can customize the chips however you like. Check the tips for spice suggestions. Remember, for the best, most crispy kale chips, you must dry the kale very well before baking.

Read More
Product
Techniques

Hummus with Spiced Ground Beef, Feta and Mint

hummus topped with spiced ground beef, feta cheese and mint.

Read More